Lagolena Spumante Bianco Special Cuvée

It is produced using the “Charmat Method”, This Sparkling white wine is straw colored. Its delicate scent of white flowers and dried fruit is perfectly combined with its fresh flavour, which is enhanced by carbon dioxide.

Coupling: perfect as aperitif or with mixed salad, risotto and soups.

It should be served at 6-8° C. Uncorked at the last minute, just before drinking it.

Grapes: white berry grapes
Province and Region: Treviso – Veneto
Growing technique: Sylvoz
Harvest: August – September
10 days at controlled temperature
45 days in autoclave
Mature Process: in inox tank

Alcohol content: 11,50 % alc./Vol.
Residual sugar: 10 – 11 gr. / litre
Total acidity: 5 – 6 gr. / litre